Job Summary
We are seeking a dedicated and enthusiastic Breakfast Attendant to join our team. The ideal candidate will play a vital role in providing exceptional guest experiences by ensuring that the breakfast area is well-prepared, clean, and inviting. This position requires a blend of culinary skills, customer service expertise, and attention to detail to create a welcoming atmosphere for our guests.
Responsibilities
- Prepare and set up the breakfast area, ensuring all food items are fresh and presented attractively.
- Assist with food preparation and cooking, adhering to food safety standards.
- Maintain cleanliness of the breakfast area, including tables, utensils, and equipment.
- Provide excellent customer service by greeting guests warmly and attending to their needs.
- Operate kitchen equipment safely and efficiently while following proper food handling procedures.
- Manage inventory of breakfast supplies and report any shortages or needs to management.
- Collaborate with kitchen staff to ensure timely delivery of food items.
- Assist with bussing tables and maintaining a tidy dining environment throughout service hours.
- Address guest inquiries or concerns promptly and professionally.
Experience
The ideal candidate will possess the following skills and experience:
- Previous kitchen experience in roles such as culinary assistant or dietary aide is preferred.
- Familiarity with food preparation techniques and safety standards.
- Experience in food service environments including restaurants or hotels is advantageous
- Strong communication skills with an emphasis on guest relations and customer service.
- Experience with banquet services or catering is a plus.
- Ability to work efficiently in a fast-paced environment while maintaining high standards of quality. Join us in creating memorable experiences for our guests through exceptional service and delicious breakfast offerings!
Job Type: Part-time
Pay: From $15.00 per hour
Expected hours: 12 – 20 per week
Work Location: In person