Job Summary:
We are seeking a reliable and hardworking Dishwasher to join our team. As a Dishwasher, you will be responsible for maintaining cleanliness and sanitation standards in our kitchen. Your role is crucial in ensuring that our guests receive exceptional dining experiences.
Duties:
- Wash dishes, glassware, flatware, pots, and pans using dishwashers or by hand
- Ensure all dishes are thoroughly cleaned and sanitized
- Assist with food preparation and plating when needed
- Maintain cleanliness of kitchen surfaces, equipment, and utensils
- Empty trash cans and dispose of waste properly
- Restock dishes, utensils, and supplies as needed
- Follow proper safety and sanitation procedures at all times
- Collaborate with kitchen staff to maintain a smooth workflow
Skills:
- Previous experience in a hospitality or food handling role is preferred
- Knowledge of banquet or culinary operations is a plus
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong organizational skills to keep track of dish inventory and prioritize tasks
- Excellent communication skills to work effectively with the kitchen team
- Physical stamina to stand for long periods of time and lift heavy objects
- Flexibility to work evenings, weekends, and holidays as required
Join our team today and be part of a dynamic culinary environment where your contributions are valued!
Job Types: Part-time, Seasonal
Pay: $15.50 - $16.00 per hour
Shift:
- Day shift
- Evening shift
- Morning shift
Work Location: In person