Dishwasher Job Responsibilities:
- Wash and sanitize dishes, glassware, flatware, pots, and pans using dish machines or by hand.
- Maintain cleanliness and organization of the dish area, kitchen, and storage areas.
- Remove trash and recyclables regularly and clean garbage bins.
- Assist with food prep or cleaning tasks as needed during busy hours.
- Restock clean dishes, utensils, and cookware to appropriate stations.
- Follow all food safety and sanitation guidelines.
- Perform end-of-day cleaning tasks, including sweeping, mopping, and equipment wipe-downs.
- Communicate with kitchen staff and management about any equipment issues or supply needs.
- Ensure a clean and safe work environment at all times.
Job Types: Full-time, Part-time
Pay: $15.00 - $17.00 per hour
Benefits:
- Flexible schedule
Shift:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Night shift
Work Location: In person