We are seeking an experienced kitchen member to join our team. We are currently looking for someone that is experienced in working with savory items & dough. We are needing someone who is comfortable rolling sausage rolls, cinnamon rolls, as well as other breakfast savory items we offer.
We offer weekly pay and flexible scheduling. We are open Wednesday through Sunday.
Requirements:
Previous experience working with dough (mixing dough, rolling out dough, etc.)
Reliable transportation
Detail oriented
Ability to efficiently manage time
Food handlers card
Pay depends on experience. This is an overnight position.
Job Type: Full-time
Pay: $13.00 - $16.00 per hour
Expected hours: 32 – 45 per week
Benefits:
- Employee discount
- Flexible schedule
Shift:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Night shift
Work Location: In person