- The QA Technician will support the quality and operational teams in the sugar processing operation.
- Perform laboratory analysis & monitor the operation while maintaining accurate documentation in accordance with the Quality and Food Safety systems in a GFSI certified facility.
- Perform routine analysis on raw materials, in process and final products to ensure that finished products meet required specifications prior to releasing shipments
Required Skills & Experience:
- Minimum of 1 years experience at plant level QA is preferred
- Formal HACCP, BRC/SQF Training, FSMA/FSVP/PCQI Training is preferred
- Good knowledge of Current Good Manufacturing Practices, 21 CFR Part 117, understanding of all applicable regulatory requirements (Federal, State, Local)
- Good understanding of quality testing within the food and beverage industry, including analytical, microbiological, and sensory evaluation.
Job Type: Full-time
Pay: $20.00 - $27.00 per hour
Application Question(s):
- This job is for Night shift. Are you ok with the night shift ?
Work Location: In person