Food Service Worker - Moultonboro School Nutrition

PetIQ
Carroll County, New Hampshire
Part time
1 day ago

Lead Food Service Worker – Bring Your Passion to the Plate! 
Monday–Friday | No Nights, Weekends, or Holidays! 

Love food? Love making a difference? Join our team as a Lead Food Service Worker and help serve up fresh, nutritious meals to students every day—all while leading a fun, energetic kitchen crew in a supportive school environment! 

This is more than just a job—it’s a chance to lead with heart, feed young minds, and grow your career in food service, all on a schedule that fits your life. 

 

What You’ll Be Doing: 
Take the lead in preparing and serving meals that meet nutrition and portion guidelines 
Handle daily ordering, receiving, and storage of food, beverages, and supplies 
Keep the kitchen running smoothly by organizing cleaning duties and ensuring food safety 
Set up hot and cold serving lines, brew coffee, and keep beverage areas stocked 
Deliver meals when needed for classrooms, staff, or catered events 
Manage POS/cash handling and make sure deposits are accurate 
Be a key player on a supportive, mission-driven team that truly cares 

 

Why You’ll Love Working With Us: 
Family-Friendly Schedule – No nights, weekends, or major holidays 
Summers Off – Recharge and reset while school’s out 
Growth OpportunitiesWe’ll help you build your skills and advance your career 
Meaningful Work – Fuel student success and well-being every single day 

 

Awesome Benefits Include: 
Competitive pay 
Medical, dental & vision insurance 
Flexible spending accounts (FSA) 
401K with company match 
Paid time off 
Ongoing training and development 
A positive team environment where your work matters 

What We’re Looking For: 
High school diploma or equivalent 
1+ year of food service experience 
ServSafe certification (or willingness to get certified) 
Great attitude, reliability, and team spirit 
Ability to speak and read English and follow safety procedures 
Comfortable standing, lifting (up to 40 lbs), and working in hot/cold environments 

At Whitsons Culinary Group, we believe every meal is a chance to make a difference. We proudly serve nutritious food in schools, helping students stay energized and ready to learn. If you’re looking for rewarding work that gives back, we’d love to have you on our team. 

Be a part of something meaningful—apply today and help us keep Enhancing Life One Meal at a Time. ™! 

Qualifications

REQUIRED QUALIFICATIONS AND COMPETENCIES: 

 

Education: 

High School or GED 

 

Certifications: 

Food Handling certification preferred but not required 

 

Other Qualifications, Experience and Competencies 

 

Speak and read English  

 

PHYSICAL DEMANDS OF THE JOB: 

 

 

 

WORK ENVIRONMENT:  

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.  

The work is performed primarily in kitchen and storage setting The noise level in the work environment is moderate to loud.  

 

 

The duties listed above are intended only as illustrations of the various types of work and duties that may be performed. The omission of specific statements of duties does not exclude them from the position if the work is similar, related or a logical assignment to the position, and the Company reserves the right to add additional duties or modify existing duties.  

The job description does not constitute an employment agreement between the Company and employee and is subject to change by the Company as the needs of the Company and requirements of the job change. 

Apply
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