- Preparing pizza: Spread dough, add ingredients, bake, slice, and plate pizza
- Maintaining the kitchen: Sanitize cooking stations, keep the kitchen clean, and perform regular maintenance on equipment
- Ensuring quality control: Check the quality of pizzas before serving and resolve customer complaints
- Other responsibilities: Prepare pizza sauces, order supplies, maintain inventory, create budgets, train other cooks, and collaborate on menu items
Job Types: Full-time, Part-time
Pay: $15.00 - $21.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Work Location: In person