Job Overview
We are seeking a dedicated and enthusiastic Saturday Dishwasher team member to join our kitchen staff. This role is essential in ensuring that our food preparation processes run smoothly and efficiently.
Hours are every Saturday 10a to 3:30p
Responsibilities
- Maintain cleanliness and organization of the kitchen area, ensuring all utensils and equipment are properly sanitized.
- Follow food safety guidelines to ensure all meals are prepared in a safe and hygienic manner.
- Keep dish area clean and caught up
- Take out trash and help as needed
Experience
- Previous experience in the food industry or as a dietary aide is preferred but not required.
- Ability to work collaboratively within a team while maintaining a positive attitude.
Join us in creating exceptional dining experiences through your dedication to quality food preparation!
Job Type: Part-time
Pay: $14.50 - $16.00 per hour
Benefits:
- Employee discount
Work Location: In person