We're looking for a server; someone available during the week and weekends. Very easygoing staff and clientele so looking for someone to match that energy!
Responsibilities
- Taking charge of your section and ensuring your guests are taken care of
- Working with Hosts to coordinate rotation
- Completing side work relevant to your section
- Accurately taking orders and communicating your tables' needs to the kitchen
- Running food to your tables in a timely manner
Qualifications
- Previous experience in a hospitality or restaurant environment is preferred but not required.
- Familiarity with POS systems, particularly Toast, is a plus.
- Strong communication skills to interact effectively with guests and team members.
- Ability to multitask in a fast-paced environment while maintaining attention to detail.
- A positive attitude and a commitment to providing exceptional guest services.
Schedule
- Weekdays 10-4, 4-12
- Weekends 9-4, 4-12
Job Type: Part-time
Pay: $15.00 - $30.00 per hour
Expected hours: 20 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person