Sous-Chef Junior H/F
Ephemera Groupvorgestern
Montpellier, FrankreichVor OrtJunior
- Food Preparation
- Food Safety
- Inventory Management
- Lean Manufacturing
- +4
Alle Stellen
4 Stellen
Fähigkeit:Food Preparationclose
Four Seasons Cap Ferrat, FrankreichVollzeit
- Coaching & Mentoring
- Food Preparation
- Guest Relations
- Housekeeping
- +1
Sous-Chef H/F
Ephemera Groupvorgestern
Beaucouzé, FrankreichVor Ort
- Food Preparation
- Food Safety
- Inventory Management
- Lean Manufacturing
- +5
Manager H/F
Ephemera Groupvorgestern
Sainte-Geneviève-des-Bois, FrankreichVor Ort
- Cashiering
- Food Preparation
- Food Safety
- Inventory Management
- +3