Breakfast Attendant
At Embassy Suites by Hilton San Antonio Landmark, we are passionate about hospitality and excellent customer service. Our hotel surrounds itself with breakfast staff who share that same passion. We take care of our guests and team members as family, within a culture of service where we do the right thing because it is the right thing to do. Our core values are at the center of every decision we make:
- Every Person Matters
- Together We Can Do Great Things
- This Is More Than a Job
If you are ready to join a hotel company with a dynamic team, we are the hotel of choice in the San Antonio area. We offer schedule flexibility, great benefits along with on the job training.
Benefits for Full Time Team Members include:
- Company paid short-term and long-term disability.
- Medical, dental and vision insurance
- Fidelity 401K retirement plan with employer matching up to 6% of team member contribution
- Hilton Hotel Travel Discount Program for restaurant staff
- Paid Time Off (PTO)
- Quarterly Incentive Bonus
- Referral Bonus Incentive Program
- Team Member Assistance Program
Benefits for Part TimeTeam Members include:
- Fidelity 401K retirement plan with employer matching up to 6% of waiter/waitress contribution
- Hilton Hotel Travel Discount Program for restaurant staff
- Paid Time Off (PTO)
- Team Member Assistance Program
Job Purpose:
The Breakfast Attendant is responsible for maintaining the buffet station during breakfast service, while providing a friendly, outgoing demeanor needed to impact overall breakfast experience. They will be responsible for setting and clearing restaurant tables; stocking all service stations and provide table service to ensure total guest satisfaction.
Job Responsibilities:
- Greets the guests and respond to requests in a friendly and courteous manner.
- Quickly clear dirty table settings and prepare table for resetting.
- Maintain stock and cleanliness of stations for all meal periods with necessary equipment including silverware, linen and condiments. Wipe down booths and chairs, move tables and chairs, and clean floors as necessary.
- Check station before, during and after shift for proper set-up and cleanliness.
- Observe and ask guests about their needs and levels of satisfaction with the food or service; describe and/or answer questions for guests about menu items, the buffet, daily specials, etc.; talk with guests in order to create a friendly atmosphere and respond to their questions about attractions or other information in the area.
- Verbally communicates, in a calm, positive demeanor with the kitchen, service, beverage, convention services, and engineering staff, as well as the guest host to ensure timely execution of events, quality service, and adherence to all applicable federal, state, local safety and health regulations and corporate standards.
- Explains any specials and/or restaurant promotions for guest awareness.
- Replenishes beverages as necessary and check with guest for overall satisfaction.
- Other duties as assigned.
Apply: www.zachryhospitality.com
Job Types: Full-time, Part-time
Pay: $14.00 per hour
Benefits:
- 401(k) matching
- Dental insurance
- Employee assistance program
- Employee discount
- Health insurance
- Paid time off
- Referral program
- Vision insurance
Shift:
- Day shift
- Morning shift
Work Location: In person
