Job Overview
We are seeking a dedicated and enthusiastic Dishwasher to join our culinary team. This role is essential in maintaining a clean and efficient kitchen environment while preparing delicious meals for our guests. The ideal candidate will have a passion for food and hospitality and a willingness to learn and grow. This position schedule is great for students or those seeking a part-time job with daytime hours.
Duties
- Maintain cleanliness and organization of the kitchen, including washing dishes, utensils, and cooking equipment.
- Ensure proper food handling techniques are followed to maintain health and safety standards.
- Collaborate with kitchen staff to ensure timely service during peak hours.
- Participate in ongoing training to enhance culinary skills and knowledge of food service operations.
Requirements
- Previous experience in a kitchen or culinary environment is preferred but not required.
- Strong teamwork skills with the ability to work effectively in a fast-paced environment.
- A passion for hospitality and providing excellent service to guests.
- Flexibility to work various shifts, including evenings, weekends, and holidays as needed.
- Ability to lift heavy items (up to 50 pounds) and stand for extended periods.
Join our team today and contribute to creating memorable dining experiences for our guests!
Job Type: Part-time
Pay: $18.50 - $19.50 per hour
Benefits:
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Shift:
- 4 hour shift
Ability to Relocate:
- Spokane Valley, WA 99206: Relocate before starting work (Required)
Work Location: In person
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