Mission and Vision: All For One One For All (AOOA) is a 14-acre non-profit regenerative silvopasture farm, farm stand, education center and distillery in New York’s Mid-Hudson Valley. The name of the farm is inspired by the famous proclamation in Alexandre Dumas’ Three Musketeers, which captures the heart of the project: to stand up for what is right and enrich our local communities, together. AOOA's mission is to promote responsible agricultural and culinary practices as transformative tools for personal well-being, community prosperity, and global sustainability.
Our farm stand sells the vegetables, herbs, flowers and fruits we grow but also transforms those products into delicious meals served to the public every Friday to Sunday.
Job Overview
As a team member, you will play a key role in ensuring the smooth operation of our farm stand. This includes assisting in food prep, taking orders, serving food and drinks, maintaining cleanliness, and supporting farm events and workshops.
This role is ideal for someone who has an interest in food, farming, and customer service. You must be able to work efficiently under pressure, have a strong sense of teamwork, and be ready to contribute to the vibrant, community-focused atmosphere at our farmstand. Shifts available Thursdays - Sunday. Must work weekends from August - November.
Essential Duties and Responsibilities
- Provide exceptional customer service to farm stand patrons.
- Take food and drink orders, serving with attention to detail.
- Process payments accurately (cash and credit card transactions).
- Assist in food preparation.
- Stock shelves, coolers, and freezers as needed.
- Help with inventory management.
- Maintain cleanliness and organization in the farm stand and dining areas.
- Assist in the execution of farm events, including happy hours, educational workshops, and harvest-themed events.
- Complete basic opening and closing tasks.
- Buss and clean dishes as needed.
- Support guests attending workshops and tours.
Required Qualifications
- Previous experience in food service.
- Previous experience at a register.
- Previous experience in customer service.
- Ability to work well in a team environment.
- Strong sense of time management, urgency, and pace.
- A positive, solution-oriented attitude.
- Reliable transportation to and from the farm
To Apply
Please send your resume and two references.
Job Type: Part-time
Pay: $18.00 - $20.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Shift:
- Day shift
Work Location: In person
