We are seeking a reliable and skilled Part-Time Equipment Technician to support our Dunkin’ locations with the repair and maintenance of all in-store equipment. This includes coffee brewers, espresso machines, ovens, refrigeration, ice machines, and HVAC systems. The ideal candidate will have experience in diagnostics and repairs for foodservice equipment and be responsive to service needs as they arise.
Key Responsibilities:
- Perform routine maintenance and emergency repairs on Dunkin’ equipment including, but not limited to:
- Espresso machines, brewers, ovens, dishwashers, ice machines, and refrigeration units
- HVAC systems and ductwork servicing
- Accurately diagnose mechanical and electrical issues
- Communicate status updates and repair needs with management
- Maintain a log of repairs, parts used, and follow-up recommendations
- Ensure all repairs meet safety and compliance standards
- Work independently and respond to multiple store locations as needed
REQUIREMENTS
In 1950, Bill Rosenberg opened the first Dunkin' Donuts shop in Quincy, Massachusetts. Dunkin' Donuts licensed the first of many franchises in 1955. It is now the world's leading baked goods and coffee chain, serving more than 3 million customers per day. Dunkin' Donuts sells 52 varieties of donuts and more than a dozen coffee beverages as well as an array of bagels, breakfast sandwiches and other baked goods. We are a locally owned and operated Dunkin' Donuts franchise, with a fast-paced, high energy environment where you get to interact with loyal customers every day. Join our team today! You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc. or any of its affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.
