Job Overview
We are seeking a reliable and motivated Shift Lead with at least one year of experience in the food industry to join our team. As a Shift Lead, you’ll be responsible for overseeing daily operations during your shift, ensuring high-quality service, food safety, and team performance. You’ll lead by example and help maintain a clean, safe, and welcoming environment for both customers and staff.
Responsibilities
- Supervise and support front- and back-of-house staff during assigned shifts
- Ensure consistent food quality, safety, and sanitation procedures
- Provide excellent customer service and resolve any customer issues promptly
- Open or close the store according to company procedures
- Monitor inventory levels and assist with restocking or ordering supplies
- Train and mentor new team members
- Maintain a clean and organized work environment
- Complete shift reports and communicate effectively with management
- Uphold company policies and standards at all times
- Foster a positive work environment that encourages teamwork and collaboration among staff.
- Engage with customers to gather feedback and improve service offerings.
Requirements
- Minimum 1 year of experience as a shift lead in a food service or restaurant environment
- Strong communication and organizational skills
- Ability to work in a fast-paced, team-oriented environment
- Food Safety certification is required
- Flexible availability, including evenings, weekends, and holidays
- Must be able to stand for extended periods and lift up to 25 lbs
Join us in creating memorable dining experiences while leading a passionate team dedicated to excellence in the food service industry.
Job Type: Full-time
Pay: $20.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
Work Location: In person
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