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Storefront Market Manager – High-End Local Market and Deli

Chesapeeake Chef Service
$48,000 - $53,000 a year
Queen Anne's County, Maryland
Full time
2 weeks ago

Position Summary:

We are looking for an experienced, passionate, and service-driven Storefront Manager to lead the deli and prepared foods area of our local, high-end market. This is not just a management role—it’s an opportunity to shape the customer experience, champion local sourcing, and maintain an elevated standard of food and hospitality. The right candidate will bring both operational excellence and a deep appreciation for artisanal food and community-centered retail.

Core Responsibilities:

Leadership & Team Development

Customer Experience

Operations & Quality Control

Product & Inventory Management

Financial Responsibility

Qualifications:

Preferred Qualities:

Tips Certified -ability to become

Serve safe Certified -ability to become

If you are passionate about food and eager to join a dedicated team, we would love to hear from you! Please submit your resume and a brief cover letter explaining why you would be a great fit for Chesapeake Chef Service.

Chesapeake Chef Service is an equal opportunity employer and encourages candidates of all backgrounds to apply. We look forward to meeting you and exploring the possibilities of working together!

Job Type: Full-time

Pay: $48,000.00 - $53,000.00 per year

Benefits:

Work Location: In person

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