Overview
We are seeking a Team Member (Both FOH & BOH) to join our dynamic team. If you are passionate about providing exceptional customer service in a fast-paced environment, this role is perfect for you.
Pay starts at $16.50/hr + Tips(For Both FOH/BOH) + Meal
Available Shifts:
FOH Dinner: Mon, Wed, Fri, Sat, Sun(2-4 days) 4:45pm - 10:30pm
Lunch: Tues, Sat(2 days) 11:15am - 4:45pm
BOH Dinner: Wed, Fri, Sat (2-3 days) 4:00pm - 10:30pm
*** NYC food protection certificate is a PLUS!
Responsibilities
- Handle cash transactions accurately and efficiently
- Assist in food preparation and ensure timely delivery to customers
- Maintain cleanliness and sanitation standards
- Collaborate with Other team members to ensure smooth operations
- Utilize POS system for order processing
- Provide friendly and attentive service to customers
Requirements
- Amazing Service and Work Ethics! We want great people and we will treat you right and grow together!
- Experience in cash handling within the food industry is preferred
- Knowledge of kitchen operations and food handling procedures is a plus
- Ability to work well in a team environment and assist where needed
- Familiarity with retail math for basic calculations
- Culinary background or interest in food preparation is advantageous
Job Type: Part-time
Pay: $18.00 - $21.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Food provided
- Paid sick time
- Paid training
Experience:
- Restaurant: 1 year (Required)
License/Certification:
- NYC Food protection certificate (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Commute:
- New York, NY 10002 (Required)
Work Location: In person
