Job Overview
We are seeking a dedicated and efficient Food Preparation Worker to join our culinary team. In this role, you will play a vital part in ensuring that our kitchen operates smoothly and efficiently. You will assist in the preparation of food items, maintain cleanliness in the kitchen, and support the overall food service operations. This position is ideal for individuals who are passionate about food and hospitality and are looking to grow their skills in a dynamic environment.
Responsibilities
- Prepare ingredients for cooking by washing, peeling, cutting, and chopping vegetables and fruits.
- Assist cooks and chefs in food preparation tasks as directed.
- Maintain cleanliness and organization of the kitchen area, including washing dishes, utensils, and equipment.
- Follow food safety and sanitation guidelines to ensure a safe working environment.
- Support bussing duties by clearing tables and assisting with serving food when required.
- Stock supplies and assist with inventory management to ensure adequate levels of ingredients.
Skills
- Experience in a kitchen or restaurant setting is preferred.
- Knowledge of food handling practices and safety regulations.
- Ability to work effectively in a fast-paced environment while maintaining attention to detail.
- Strong organizational skills with the ability to multitask efficiently.
- Excellent teamwork skills with a positive attitude towards collaboration.
- Familiarity with banquet or catering operations is a plus.
- A passion for hospitality and providing excellent service to guests.
Join our team as a Food Preparation Worker and contribute to creating memorable dining experiences!
Job Types: Full-time, Part-time
Pay: $13.00 - $15.00 per hour
Expected hours: 34 – 36 per week
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person