Joy of Toyko is hiring immediately for Restaurant Team Members to join their Kitchen Prep team in Greenville, SC.
As a part of kitchen prep with Joy of Tokyo, you are a big part of our success. As you thrive in your position, the whole team will thrive. You are responsible for setting up your team for success.
Restaurant Team Member - Kitchen Prep Duties and Responsibilities:
- Complete opening and closing checklist
- Refer to the daily prep list at the start of each shift for assigned duties.
- Prepares a variety of meats, seafood, poultry and other food items for cooking in grills,fryers and a variety of other kitchen equipment.
- Understand and comply consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.
- Portions food products prior to cooking according to standard portion sizes and recipe specification.
- Maintain a clean and sanitary work station area including tables, shelves, walls grills, dishes and refrigeration equipment.
- Promptly reports equipment and food quality problems to manager.
- Inform manager immediately of product shortages.
- Uses our standard recipe for preparing all products.
- Performs other related duties assigned by the manager.
Team Member Benefits:
- Progressive Compensation Package and Bonus Opportunity
- Paid Training to prepare you for success
- On-Going Career & Leadership Development
- Discounted Meals
- Opportunities for growth into Management positions
Apply now easily online - our application only takes a few minutes! No resume required
REQUIREMENTS
- Great communication and people skills
- Food service or retail experience preferred, not required
- Basic food safety understanding and practice
- Ability to multitask
- Minimum age – 16 years
Locally owned Joy of Tokyo opened its doors in 2003 after seeing an opportunity to disrupt the food industry with quick service Hibachi and Japanese style food. The original partners felt that Hibachi style food was typically expensive and for special occasions so they set out to serve affordable, fresh Japanese food to the masses. Today, Joy of Tokyo has grown to 8 locations in Upstate South Carolina with more slated to open in coming years. Their food is known throughout the area as delicious, fresh, and affordable with many making special trips just to buy their signature white sauce.