Job Overview
We are seeking a dedicated and enthusiastic Server to join our team in a casual dining environment. The ideal candidate will possess a passion for providing exceptional guest services and a commitment to maintaining high standards of food safety and quality. As a Server, you will play a crucial role in creating a memorable dining experiences for our guests by delivering outstanding customer service and expertly managing their dining needs.
Responsibilities
- Greet and welcome guests with a warm and friendly demeanor, ensuring they feel valued from the moment they arrive.
- Take accurate food and beverage orders.
- Provide detailed menu information, including descriptions of dishes and recommendations for pairings, while effectively upselling items to enhance the guest experience.
- Ensure timely delivery of food and beverages to tables, checking in with guests to ensure satisfaction throughout their meal.
- Adhere to all food handling and safety regulations to maintain a clean and safe dining environment.
- Collaborate with kitchen staff to ensure that all orders are prepared accurately and promptly.
- Handle guest inquiries, concerns, or complaints with professionalism and efficiency, striving to resolve any issues that may arise.
- Maintain cleanliness and organization of the dining area, including resetting tables for new guests.
- Assist in training new staff members on restaurant procedures, menu knowledge, and customer service standards.
Experience
- Previous experience as a Server in a casual dining or upscale restaurant setting is preferred but not required.
- Strong knowledge of food handling practices and food safety regulations is essential.
- Excellent time management skills with the ability to prioritize tasks effectively in a fast-paced environment.
- Proven customer service skills with a focus on guest satisfaction; ability to create positive interactions with patrons.
- Familiarity with restaurant management systems such as Toast is advantageous but can be learned on the job.
- This position requires some food prep. Food handler's license is preferable but not necessary can obtain wile working.
- Bi-lingual French - English. Could be - Creole, or Canadian French. Must be fluent enough in English to serve the front.
!!! Our team members receive one free meal per day. Tips are shared amongst team members !!!
Join us in delivering exceptional dining experiences where your skills can shine!
Job Type: Part-time
Pay: From $15.00 per hour
Shift:
- Day shift
- Morning shift
Work Location: In person