Responsibilities:
- Prepare a variety of baked goods, including bread, pastries, cakes, and cookies
- Follow recipes and measurements accurately to ensure consistent quality
- Mix, shape, and bake doughs using commercial baking equipment
- Decorate and present finished products in an appealing manner
- Monitor oven temperatures and adjust baking times as needed
- Maintain a clean and organized work area
- Collaborate with other kitchen staff to coordinate baking schedules
Requirements:
- Previous experience as a baker in a restaurant or catering setting is preferred
- Knowledge of baking techniques, ingredients, and equipment
- Ability to follow recipes and measurements accurately
- Strong attention to detail and time management skills
- Physical stamina to stand for long periods of time and lift heavy ingredients or equipment
- Flexibility to work early mornings, evenings, weekends, and holidays as needed
Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned by the employer.
Job Type: Full-time
Pay: $14.00 - $16.00 per hour
Benefits:
- Employee discount
- Opportunities for advancement
Ability to Commute:
- New Oxford, PA 17350 (Required)
Ability to Relocate:
- New Oxford, PA 17350: Relocate before starting work (Preferred)
Work Location: In person
