THE COMPANY
Cogir Senior Living, based in Scottsdale, Arizona, proudly oversees a network of senior living communities spanning 11 states nationwide. As a trusted leader in senior housing, we are dedicated to growth while maintaining our commitment to exceptional care for our residents and a supportive, growth-focused environment for our team members.
At Cogir, our culture is rooted in the core values of human focus, creativity, and excellence, which inspire us to continuously improve and achieve excellence in all we do. Join us in our mission to enrich the lives of our residents while building a meaningful and fulfilling career!
WHAT WE OFFER
- Competitive wages, training, and growth opportunities.
- Early access to paycheck (pay on demand).
- Health, Dental, Vision, and Life Insurance.
- Paid Vacation, Holidays, and Sick Leave.
- 401K with company match.
- Free meals at work.
- Employee Assistance Program.
- Generous Employee Referral Program and more.
POSITION SUMMARY
The Busser plays a vital role in creating a positive dining experience for our residents by ensuring a clean, welcoming, and well-organized dining room environment. This team member supports the servers and kitchen staff by clearing tables, resetting place settings, and maintaining cleanliness and order in the dining areas of our senior living community.
KEY RESPONSIBILITIES
- Greet residents courteously and assist in seating as needed.
- Clear used dishes, utensils, and glassware from tables promptly.
- Wipe down and reset tables quickly and efficiently between meals.
- Maintain the cleanliness of the dining room, including floors and service stations.
- Assist with transporting food and beverages to tables when necessary.
- Ensure water, coffee, and condiments are replenished throughout service.
- Support overall dining room operations and communicate resident needs to servers or supervisors.
- Follow all safety and sanitation guidelines.
- Provide friendly and respectful service to all residents, guests, and staff.
CANDIDATE QUALIFICATIONS
Education and certificates:
- A High School Diploma or equivalent is a plus, but not required.
Experience, Competencies, and Skills:
- No experience necessary – entry-level welcome.
- Previous experience in a hospitality or dining environment is a plus.
- A positive attitude and strong customer service skills.
- Ability to work as part of a team in a fast-paced environment.
- Good communication skills and the ability to interact professionally with seniors.
- Must be able to stand and walk for extended periods and lift up to 25 lbs.
