Job Overview
We are seeking a dedicated and enthusiastic Kitchen Team Member to join our culinary team. In this role, you will play a vital part in ensuring the smooth operation of our kitchen while delivering high-quality food service to our customers. You will be responsible for various tasks that contribute to meal preparation and food safety, making it essential for you to have a passion for food and a commitment to excellence.
Duties
As a Kitchen Team Member, your responsibilities will include:
- Assisting in the preparation of meals according to established recipes and standards.
- Ensuring all food handling and safety guidelines are strictly followed to maintain a clean and safe kitchen environment.
- Utilizing kitchen equipment safely and effectively, including knives and other culinary tools.
- Supporting the team in maintaining inventory levels by helping with stock rotation and storage of ingredients.
- Collaborating with fellow team members to ensure timely service during peak hours.
- Cleaning and sanitizing work areas, utensils, and equipment to uphold hygiene standards.
Experience
Ideal candidates will possess:
- Previous experience in a restaurant or food service environment is preferred but not required.
- Basic knowledge of food safety and handling practices.
- Familiarity with meal preparation techniques and kitchen operations.
- A strong willingness to learn and adapt in a fast-paced environment.
- Excellent teamwork skills with the ability to communicate effectively with colleagues.
Join us as we create memorable dining experiences through exceptional food quality and service!
Job Type: Part-time
Pay: From $15.00 per hour
Expected hours: 8 – 15 per week
Benefits:
- Employee discount
People with a criminal record are encouraged to apply
Work Location: In person
