We are looking for a Sushi Chef to join our culinary team and prepare delicious plates for our guests. Sushi Chef responsibilities include handling a wide range of raw fish and other ingredients, managing food stock and working with an attention to detail to fulfill all orders within quality standards. To be successful in this role, you should have experience with Japanese cuisine and be available to work during our opening hours. Ultimately, you will help us establish our reputation as one of the best sushi places in the area and increase our clientele.
Responsibilities
- Adapt and memorize our rich sushi menu with various main ingredients and raw fish
- Prepare all types of sushi
- Manage food prep activities
- Coordinate with our wait staff to ensure proper cooking, considering special requests and food allergies
- Monitor food stock and place orders, as needed
- Maintain hygiene principles in all cooking areas and clean your space at the end of the shift
Skills
- Work experience as a Sushi Chef or at an Asian restaurant
- Good knowledge of various sushi types and sushi-rolling techniques
- Ability to work both fast and accurately
- Team spirit/ Ability to work around Asian-cultured workspace
- Availability to work during business hours, including weekends and evenings
- Flexibility to take on various shifts
Work Remotely
- No
Job Types: Full-time, Part-time
Pay: $25.00 - $35.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid sick time
- Paid time off
Shift:
- 10 hour shift
- 8 hour shift
- Day shift
- Night shift
Education:
- High school or equivalent (Preferred)
Experience:
- Restaurant experience: 7 years (Required)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
- Overnight Shift (Preferred)
Ability to Relocate:
- Oakland, CA 94609: Relocate before starting work (Required)
Work Location: In person
