The Kitchen @ Chestnut Ridge Camp & Retreat Center is hiring all positions and all shifts.
- We are committed to preparing locally sourced and made-from-scratch foods all year round.
These positions are part-time and hours vary season to season.
August thru April is primarily weekend work (16-24 hours per week)
May thru August the kitchen is in production 6 days a week (up to 40 hours per week).
Pay is variable dependent upon position and experience. Applicants must:
- Be 16 or older;
- Demonstrate appropriate knowledge, skills, and attitude for the position;
- Be open to and willing to work in an environment that promotes constant learning;
- Be in good physical health.
ServSafe and First Aid Certification are preferred but not required. Applicants with evening and Weekend (including Sunday) availability may receive preference in the hiring process. To apply please submit resume via Indeed.
Job Type: Part-time
Pay: $12.00 - $15.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Flexible schedule
Work Location: In person
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