YOU MAY APPLY IN PERSON! WE ARE HOLDING SAME DAY INTERVIEWS BETWEEN 11AM-1PM WEEKENDS EXCLUDED
Position Essential Functions:
Responsible for preparation, cooking, and presentation of food and is responsible for greeting every guest/customer with a smile and positive attitude, preparing and presenting items, organizing and maintaining a clean service area, cleaning tables and area, and following all health codes. Additional responsibilities include maintaining an inventory of needed supplies, ensuring all areas are clean before shift, and being familiar with hotel facilities and their location and hours. Must be able to stand during entire shift. Must take computer based training.
Teamwork Skills:
- Be an enthusiastic, helpful and positive member of the team
- Be professional, responsible and mature in conduct and behavior
- Be understanding of, encouraging to and friendly with all co-workers
- Be self-motivated and use time wisely
- Maintain open line of communications with each department
- Communicate pertinent information
- Respond positively to new ideas
- Openly accept critical/developmental feedback
- Report to work on time,
- Be available to work a flexible schedule to include weekends and holidays
- Maintain effective communication through the use of meetings, memorandums
- Be available to help other departments in emergency situations
- Perform other assignments as directed by the supervisor.
- Adhere to all work rules, procedures and policies established by the company including, but not limited to those contained in the associate handbook.
Guest/Food Service: Ensures that all guests are dealt with in a professional, consistent manner. Ability to diplomatically handle difficult situations and people. Ensures entire food selection is available daily and hours of operation are strictly adhered to. Monitors and inspects all food & beverage deliveries, ensuring portion controls are complied with.
Inventory: Assist with daily/weekly/monthly food and beverage inventories.
Must Arrive at 5:00am Monday-Sunday
Breakfast is open Monday-Friday 6:30am- 9:00am and Saturday - Sunday 7:00am- 9:30am
Applicants are welcome to apply in person Monday- Friday at 7979 Essen Park Ave. Baton Rouge, La 70809. No phone calls.
Job Type: Part-time
Pay: $11.00 - $11.50 per hour
Benefits:
- Employee discount
- Paid time off
Work Location: In person
