Responsibilities:
- Responsible for preparation of all ingredients
- Make pizzas or other food items in a timely and efficient manner
- Coordinate and learn all food stations
- Maintain all sanitation standards
- Treating All Customers Professionally and Politely
- Taking Phone Orders
- Answering Customer Questions
- Making Pizza Boxes
- Portioning
- Cleaning of Work Space
- Dishwashing
- Moping
- Any other responsibilities as may be assigned
Qualifications:
- Enjoys working on a team and in a fast pace environment
- Excellent communication and listening skills
- Strong time management and organization skills
- Proficient in utilizing kitchen equipment
- Endure various physical activities like reaching, bending, climbing and moving about the facility
- Ability to stand approximately 90% of workday; manual dexterity
- Capability to withstand warm temperatures
- Flexibility to work varied hours, days, and including some holidays
Job Type: Part-time
Pay: $11.00 - $14.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Referral program
Work Location: In person
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