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Server

Doughbird
$29,400 - $35,576 a year
Phoenix, Arizona
23 hours ago

Compensation Range

..


Overview:

Hiring – Server

Why Doughbird?
  • Killer earning potential
  • Benefits available when you work 25 hours per week – including medical, dental, & vision
  • 35% dining discounts at all Fox Restaurant Concepts
  • Additional discounts at The Cheesecake Factory and North Italia
  • Flexible schedules
  • Tuition reimbursement
  • Opportunity for growth within our family of brands
Who we are:
Doughbird is a funky neighborhood spot, dedicated to fun and ever-changing flavor combinations. It combines the best of both worlds, pizza and all kinds of chicken, but throws in an unexpected flare; in other words, it's a bit of an odd bird. What's important to us? Using real food to make serious flavor, baking our own dough, working with local partners, and creating a culture built around serving great hospitality and amazing food. If you're ready to be a part of our latest and greatest growing brand, we're ready for you. We are hiring immediately!

What you’ll do:
  • Must have 1+ year high-volume restaurant experience
  • You have excellent communication skills, can stand for long periods of time, and are able to lift up to 25 pounds.
  • Provide great hospitality by going above and beyond for every guest
  • Know the menu and be able to make genuine recommendations
  • Keep it clean. You treat your tables like they’re in your own home.
  • Perform calmly and effectively in a high-volume environment
  • Respond to on-the-fly requests with ease and poise
  • Understand POS systems and OpenTable (or other digital/online reservation systems)
  • Availability to work weekends and some holidays
  • Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant
Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.

To notify of a non-compliant job posting, please send a notice to [email protected]

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