Assistant Bakery Manager - Management

Bakery Assistant Manager

Summary

High volume bakery is seeking a Full Time team-oriented candidate for the Bakery Assistant Manager position. Ideal candidate must be courteous and possess excellent leadership and customer service skills. Candidate must also be willing to work weekdays/nights, weekends and/or holidays.

Essential Functions:

Oversee and perform all duties of the counter

Monitor and maintain store inventory pars

Maintain a very clean work environment

Monitor daily cake/pastry orders and matrix

Record all deliveries(paper, produce etc) and any errors

Coach and support new and existing staff members

Oversee register and cash drawer to have appropriate amount of bills and change

Weekly trip to the bank

Handle customer orders and requests in store and over the phone

Scanning of all orders taken in store to office and Terra Bakery

Maintain all temperature logs, waste and inventory sheets

Make sure all employees follow company policies and guidelines

Maintain professionalism and set an example for all staff

Physical Demands: Physical, Mental and Workplace Environment Conditions

The employee is regularly required to use hands to handle or feel; reach with hands and arms; and talk or hear

The employee is frequently required to stand and walk

Specific vision abilities required by this job include: close vision, distance vision, color vision & focus

Working Conditions: Workplace Environment Conditions

Kitchen environment.

The noise level in this workplace is usually moderate to high.

Education and Experience:

Bilingual in Spanish a plus, however, not required

Benefits

Medical insurance

Paid time off for vacation, sick time

Eligible to participate in the company’s 401(k) program with employer matching

Discounts on Hotels, Restaurants

We Offer:

Competitive pay

Uniform shirt and vest

Great discount program

Visit us at [external link]

Genesis Hospitality is part of Genesis Global Group and is an equal opportunity employer.