Job Summary
We are seeking enthusiastic and dedicated Kitchen Team Members to join our culinary team. In this role, you will play a vital part in delivering exceptional dining experiences by assisting in food preparation, cooking, and maintaining a clean and organized kitchen environment. If you have a passion for food service and hospitality, we want to hear from you!
Duties
- Assist in food preparation and cooking according to established recipes and standards
- Maintain cleanliness and organization of the kitchen area, including proper food storage
- Ensure compliance with food safety and sanitation guidelines
- Support banquet operations by preparing dishes for events as needed
- Buss tables and assist in serving food to guests when required
- Collaborate with team members to ensure efficient kitchen operations
- Communicate effectively with kitchen staff and front-of-house personnel to meet customer needs
Requirements
- Previous experience in food service or restaurant environments is preferred but willing to train
- Kitchen experience, including food preparation and cooking skills, is highly desirable
- Familiarity with food handling practices and safety regulations
- Strong customer service skills with a focus on hospitality
- Excellent communication skills to work effectively within a team
- Experience in catering service or kitchens is a plus
- A passion for culinary arts and willingness to learn new techniques
Join our team today and contribute to creating memorable dining experiences for our guests!
Job Types: Full-time, Part-time
Pay: $15.00 - $25.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Opportunities for advancement
Work Location: In person