Job Description:
Do you like things squeaky clean and organized? The dishwasher is an essential and valued employee who cleans and sanitizes all dishes, glasses, equipment, etc., plus does light maintenance and custodial tasks in the kitchen and dining room, such as mopping the floors and spot cleaning. Responsible for taking out the garbage, which is sometimes quite heavy, breaking down boxes and closing the kitchen nightly.
Qualifications:
High School degree or equivalent preferred.
This is a small kitchen with two chefs and you, so you must be committed and dependable. But, the kitchen staff has fun at work.
Requires standing/walking, lifting, and carrying of up to 40-50 lbs.
Weekdays 5 -6 hours per day 1-7 PM
$1000 paid semi-monthly; 2000 per month. Free meals during your shift (come early for lunch). Paid time off.
Job Type: Part-time; seasonal - through April
Pay: $2000 per month
Job Types: Part-time, Temporary
Pay: $2,000.00 per month
Benefits:
- Paid time off
Work Location: In person