Restaurant Marketing and Communications Director

Chick-fil-A Restaurants
$20 - $25 an hour
Charleston, West Virginia
Full time
2 days ago

Restaurant Marketing & Communications Director

Serving Two Chick-fil-A Locations


South Charleston & Charleston, WV | Full-Time | $20–$25/hour (commensurate with experience)

Are you passionate about building relationships, creating local impact, and growing a brand that’s trusted across generations?


Chick-fil-A Southridge Center and MacCorkle Avenue are seeking a Marketing & Communications Director to lead strategy, drive local sales, and deepen our connection to the community. This individual will play a vital role on our Director Team and work directly with the Owner/Operator and senior leadership across both stores.

We’re looking for someone who’s proactive, strategic, confident and clear in execution. This is not a behind-the-scenes desk job. You’ll be in the restaurants, in the community, and working alongside team members to bring our mission to life.


Compensation & Benefits

  • Hourly Rate: $20–$25/hour (commensurate with experience)
  • Expected Weekly Hours: 40–45 hours/week (Full-Time, Open Availability)
  • Paid Time Off
  • Health, Dental, and Vision Insurance with employer contribution
  • Profit Sharing
  • 401(k) with employer match
  • Scholarship Opportunities:
  • Free Meals
  • Sundays Off
  • Yearly Anniversary Rewards
  • Leadership Training and Growth Path


Overall Expected Annual Compensation:
Starting at $52,000–$60,000+, depending on experience, weekly hours, and profit sharing participation.


What You’ll Do

  • Develop and execute a comprehensive marketing and communications plan across both stores
  • Own relationships with schools, nonprofits, and local businesses to strengthen community partnerships
  • Collaborate closely with Catering Directors to support marketing strategy and flawless order execution
  • Manage digital and traditional marketing efforts including designing creative social media content, in-store signage, local radio, events, and sponsorships
  • Plan and oversee grassroots activations and in-store events that build brand awareness and drive guest engagement
  • Maintain a quarterly marketing calendar aligned with corporate campaigns and local needs
  • Supervise a team of 4–6 marketing and catering team members for events, setting clear expectations and goals
  • Track marketing performance, manage budgets, and report on campaign return on investment
  • Participate in store operations as needed, supporting marketing displays, catering fulfillment, or team member development


Ideal Candidate Traits

  • Excellent communicator with strong written, verbal, and interpersonal skills
  • Strategic and organized, with the ability to manage multiple projects and deadlines
  • Grounded and professional demeanor
  • Self-starter, Initiative-driven and solutions-oriented
  • Flexible and service-minded, ready to step in where needed
  • Personally aligned with Chick-fil-A’s mission and community focus


Qualifications

  • 2+ years of experience in marketing, communications, or public relations (restaurant/hospitality preferred)
  • Experience managing projects and executing campaigns from concept to completion
  • Proficiency with Google Suite and Canva (Adobe Suite preferred)
  • Strong budgeting and reporting skills
  • Bachelor’s degree in Marketing, Communications, or related field preferred
  • Open availability to work Monday-Saturday, day or evening
  • Physically capable of standing for extended periods and lifting 40 lbs


Please do not contact the restaurant directly. Qualified candidates will be contacted within 1–3 business days.


REQUIREMENTS

  • Must have a valid driver's license
  • Must be 18 years or older
  • Adaptable & flexible to change
  • Must have leadership experience
  • MUST have OPEN availability (Meaning you can work anytime any day)
  • Bachelor's Degree Preferred


Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®). Through the years, that restaurant prospered and led Cathy to further the success of his business. In 1967, Cathy founded and opened the first Chick-fil-A restaurant in Atlanta's Greenbriar Shopping Center. Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales. Today, Chick-fil-A is America's #1 fast food restaurant.

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