In Shop

Jimmy John's Sandwiches - San Antonio, TX 78229

Job details Salary $9 - $10 an hour Job Type Full-time Part-time Number of hires for this role 4 Qualifications

  • Experience:
    • Restaurant, 1 year (Preferred)

  • License:
    • Food Handler (Preferred)

  • Work authorization:
    • United States (Required)

Full Job Description

I n-Shop Sandwich Maker


Jimmy John’s is growing fast and our team is always looking for hard-working people who crave the world’s greatest gourmet sandwiches. We make tasty sub sandwiches and we make them freaky fast! We are loud and proud! We love to train new people and we are hiring right now. We have a sense of urgency with everything we do, so if you would like to work in a fast paced fun environment apply right now and you could be a part of our team within the week! When you join the Jimmy John’s family, anything is possible. It really doesn’t matter if you start out as a Sandwich Maker or Delivery Driver. If you’re an entrepreneurial type who demonstrates a strong sense of responsibility with the character to match, Jimmy John’s is perfect for you! We move fast, so applicants must be speedy! Jimmy John’s offers awesome opportunities for growth by promoting to our career management positions from within. If you think you can keep up and you’re looking for a job with potential apply now!

SANDWICH MAKERS: Jimmy John’s is looking to hire several new Sandwich Makers. Our in-shop Sandwich Makers start out earning $8.00 per hour and will receive a raise to $9.00 per hour within 90 days or upon successfully demonstrating the necessary skills (whichever occurs first). Flexible schedules with day, night & weekend shifts are available.

To apply for a Sandwich Maker position, click apply!

This Jimmy John's is independently owned and operated under a franchise agreement with Jimmy John's Franchise, LLC, franchisor of the JIMMY JOHN'S system.

Job Types: Full-time, Part-time

Pay: $9.00 - $10.00 per hour


  • 10 hour shift
  • 12 hour shift
  • 8 hour shift
  • Holidays
  • Monday to Friday
  • Weekends


  • Restaurant: 1 year (Preferred)


  • Food Handler (Preferred)

Work authorization:

  • United States (Required)

Hours per week:

  • 10-19
  • 20-29
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