Overview
We are seeking a dedicated and passionate individual to join our team as a in house baker. Role is somewhat flexible based on availability but must have Sunday morning availability to prep fresh bagels, biscuits, cinnamon rolls etc for Sunday brunch.
Other weekly duties include but not limited to baking brioche burger buns, house made focaccia and more. Other cooking and prep skills would be a bonus and may lead to more hours/pay.
Duties
- Assist in food preparation tasks, including chopping, mixing, and cooking as needed.
- Collaborate with team members to ensure efficient workflow in food production.
- Monitor inventory levels of ingredients and supplies, reporting needs to management.
Experience
- Previous experience in a culinary role within the food industry is preferred.
- Strong baking skills with knowledge
- Familiarity with food handling practices and safety regulations.
- A passion for culinary arts and willingness to learn new techniques is essential. Join us in creating delightful culinary experiences that bring joy to our customers!
Job Types: Full-time, Part-time
Pay: $20.00 - $24.00 per hour
Work Location: In person
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