Job Overview
We are seeking a dedicated and efficient Dishwasher to join our team in a fast-paced restaurant environment. The ideal candidate will play a crucial role in maintaining cleanliness and sanitation standards in the kitchen, ensuring that all dishes, utensils, and cooking equipment are thoroughly cleaned and sanitized. This position is essential for supporting our culinary team and enhancing the overall dining experience for our guests.
Duties
- Clean and sanitize all dishes, glassware, utensils, pots, and pans using industrial dishwashing equipment.
- Maintain cleanliness of the dishwashing area and ensure proper disposal of waste.
- Assist with food preparation tasks as needed to support kitchen staff during busy periods.
- Help with bussing tables and clearing away used dishes to maintain a tidy dining area.
- Follow all safety and sanitation guidelines related to food handling and preparation.
- Collaborate with kitchen staff to ensure timely service and high-quality food presentation.
- Participate in regular cleaning schedules for kitchen equipment and storage areas.
Skills
- Experience in food service or hospitality environments is preferred but not required.
- Strong attention to detail with a commitment to maintaining cleanliness.
- Ability to work efficiently in a fast-paced environment while managing multiple tasks.
- Basic knowledge of food handling procedures and safety standards.
- Excellent teamwork skills with the ability to communicate effectively with kitchen staff.
- Willingness to help out in various roles within the restaurant as needed, including banquet services or food preparation tasks.
Join our team as a Dishwasher and contribute to creating memorable dining experiences through your commitment to cleanliness and teamwork!
Job Type: Part-time
Pay: From $14.00 per hour
Expected hours: No more than 18 per week
Work Location: In person
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