Now Hiring: Head Chef – Lock 4 Restaurant
Belle Vernon, PA | Full-Time | $45,000–$60,000 + Performance Bonuses
Lock 4 Restaurant at Smitty’s Marina is looking for an experienced, creative, and collaborative Head Chef to lead our kitchen operations as we continue to grow. We’re a newly opened, year-round restaurant located right on the Monongahela River, offering scratch-made food, seasonal menus, and unforgettable waterfront dining.
This role isn’t just about running a great kitchen — it’s about helping shape the culture, team, and culinary vision of a growing hospitality brand. You’ll play a vital part in creating an energized, respectful kitchen environment while working closely with front-of-house leadership to deliver seamless service and memorable guest experiences.
You’ll also oversee our growing banquet and catering operations. Lock 4 features a private River Room event space for up to 80 guests, and we regularly host parties, showers, reunions, and corporate gatherings. In addition, we offer off-site and to-go catering, which you'll help plan, prep, and execute.
What You’ll Do:
- Lead and manage all back-of-house operations
- Develop seasonal menus, weekly specials, and scratch-made features
- Coordinate and execute all banquet events and catering orders
- Manage staffing, scheduling, training, and team development
- Maintain high standards for food quality, cleanliness, and safety
- Collaborate with FOH leadership to ensure smooth service
- Monitor and control food and labor costs to qualify for quarterly performance bonuses
What We’re Looking For:
- Proven experience as a head or executive chef in a fast-paced, scratch kitchen
- Experience with banquet execution and catering logistics
- Strong leadership skills and a passion for team-building
- A creative, flexible, and collaborative approach to food
- High standards for consistency, organization, and cleanliness
What We Offer:
- Competitive salary: $45,000–$60,000 based on experience
- Quarterly bonuses tied to food and labor cost goals
- Year-round employment in a scenic riverfront setting
- Creative freedom in shaping menus and specials
- A positive, professional team culture with room to grow
- Opportunity to take ownership of a growing catering and banquet program
If you're ready to take the lead in a high-impact role and build something special with a passionate, committed team—we want to hear from you.
Job Type: Full-time
Pay: $45,000.00 - $60,000.00 per year
Shift:
- Evening shift
- Morning shift
Supplemental Pay:
- Bonus opportunities
Ability to Commute:
- Belle Vernon, PA 15012 (Preferred)
Ability to Relocate:
- Belle Vernon, PA 15012: Relocate before starting work (Preferred)
Work Location: In person
