The Barback supports bartenders by ensuring the bar is fully stocked, maintaining cleanliness, and assisting with the smooth operation of the bar.
Responsibilities
- Prepare bar for service, inventorying and restocking needed glassware, ice, disposable supplies, and other items.
- Assists with maintaining a perpetual inventory, including the retrieval of ordered/requisitioned items, unboxing /storage of products, securing and storage of empty bottles, etc.
- Assists the beverage manager/bar chef with the production of craft syrups, bitters, pickles, juices, etc.
- Replenishing supplies during service, including beer, wine, liquor, dry snacks, juices, glassware, ice, and other items as needed.
- Changes beer kegs and retrieves specialty wines/spirits from remote and secure storage locations.
- Assists with clearing, cleaning, sanitizing bar surface between guests.
- Assists with serving guests, as needed.
- Provides ware washing and transportation of equipment to keep bar stocked during operation.
- Cleans and breaks-down bar at the conclusion of service
- Other duties as assigned by the leader
Education and Experience
- Completion of High School, GED program, or equivalent.
Pay Rate: $14.00/hour
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