Job Summary
We are seeking a dedicated and enthusiastic Kitchen Team Member to join our culinary team. In this role, you will assist in food preparation and ensure that our kitchen operates smoothly and efficiently. You will play a vital role in delivering high-quality meals while adhering to food safety standards. If you have a passion for the food industry and enjoy working in a fast-paced environment, we would love to hear from you.
Responsibilities
- Assist in the preparation of food items according to established recipes and standards.
- Maintain cleanliness and organization of the kitchen area, including workstations, utensils, and equipment.
- Follow all food safety guidelines to ensure the highest quality of food is served.
- Support catering events by preparing and packaging food items as needed.
- Collaborate with team members to ensure timely service during peak hours.
- Operate kitchen equipment safely and efficiently, including knives and cooking appliances.
- Help with inventory management by monitoring stock levels of ingredients and supplies.
- Participate in ongoing training to enhance culinary skills and knowledge of food preparation techniques.
Requirements
- Previous experience in the food industry or restaurant environment is preferred but not mandatory.
- Knowledge of food safety practices is essential.
- Strong culinary skills with an understanding of basic cooking techniques.
- Ability to work effectively in a team-oriented environment.
- Excellent communication skills and a positive attitude.
- Willingness to learn and adapt in a fast-paced kitchen setting.
- Must be able to stand for extended periods and lift moderate weights as required.
Join our team as a Kitchen Team Member, where your contributions will help create memorable dining experiences for our guests!
Job Type: Full-time
Pay: $17.00 - $20.00 per hour
Expected hours: 35 – 40 per week
Benefits:
- Flexible schedule
- Food provided
People with a criminal record are encouraged to apply
Work Location: In person
